Objectives and Functions
OBJECTIVE- Transform the agribusiness sector in a planned, integrated and comprehensive manner towards achieving agro-food policy goals.
- Optimizing sustainable use of resources to increase production and ensure national food security.
- Modernize agricultural systems and infrastructure in service areas.
- Increase the income and social status of the target group
FUNCTION- Plan, coordinate, implement, monitor agricultural development and development programs.
- Provides transformation frameworks to enhance the productivity, quality and security of national food security.
- Increase food production to meet national SSL levels and reduce dependence on imports.
- Provide, upgrade, operate and maintain agricultural infrastructure.
- Provide efficient and effective support and consultation services to target groups and stakeholders.
- Increase the income of target groups towards high income countries.
- Provides disaster management plans and actions.
- Plan, execute, monitor and evaluate.
- implementation of the National Key Economic Area (NKEA) program.
- Developing agro-entrepreneurs in the agribusiness and downstream industries.
- Transfer and application of the latest technology to target groups and stakeholders.
- Development of human capital personnel and target groups.